SG foodie grew up on YAMI yogurt in Singapore and so finding a forzen yogurt that is of equal standing to this is a real find! SG foodie used to indulge in the peach-flavoured YAMI yogurt topped with fresh chopped-up pieces of strawberries - truly YAMILICIOUS!!!
Moo Cow attracted SG foodie's attention as she frequents The Gardens @MidValley and she collects black and white cow stuff so when the kiosk outside Borders bookstore opened late last year, SG foodie was one of the first to give the frozen yogurt a try. Btw there is a life-size black and white cow just outside the kiosk that moos at passer-bys every 15 mins or so, scares the hell out of you if you are not aware!
The original flavoured frozen yogurt sells at RM9.90 with one free topping (all kinds of nuts, cookies, chocolate chips to choose from). SG foodie absolutely adores the original with pumpkin seed! One thing about Moo Cow is thaton top of the original flavour, there is also a seasonal flavour that changes almost every month like Pink Jambu, Patpoh (a Chinese herb no less), wheatgrass, root beer, etc and these cost RM10.90 with one free topping.
Now Moo Cow has opened up more branches and is at Hartamas, Sunway Pyramid and The Curve. Soon there will also be one opened at the basement of the renovated old wing of 1Utama and SG foodie can't wait!
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